Choco Pancake

Prep Time icon
Prep time: 15 Minutes
Cook Time icon
Cook time: 25 Minutes
Total Time icon
Total time: 40 Minutes
Servings icon
Servings: 6

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Ingredient List

  • Small check mark in a circle icon 1 cup Pillsbury™ Choco Pancake Mix
  • Small check mark in a circle icon 1½ cup Milk
  • Small check mark in a circle icon 2 tbsp Melted butter/oil (as per preference)


  1. In a medium sized bowl, mix Pillsbury™ Choco Pancake Mix and milk water gradually until the batter is uniformly blended. Add melted butter/oil to the batter and blend it in the mixture.
  2. Make sure there are no lumps formed while blending the mixture together. The batter must be of a little less than medium consistency.
  3. Heat the pan on medium flame and grease it with oil.
  4. With a ladle add ¼ cup of batter in the centre of the pan and spread it in a circle. Once it turns golden brown flip it to the other side. When both sides are golden brown, remove the pancake in a plate.
  5. Serve Pillsbury’s Choco Pancake with your favourite fruit toppings or honey.